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- FUI is supported by a grant from the Swiss National Science Foundation under the National Research Programme NRP 65 "New Urban Quality"
Yes to local urban agriculture – No to a temporary parking lot!!!
“Save R-URBAN, an internationally acclaimed professional and citizen initiative of resilient regeneration in Colombes, near Paris, and persuade the municipality and other authorities of the general interest of preserving this project whose main site in Colombes is currently threaten to …
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AGRI-Culture – ville et champs, Geneva 2014
AGRI-Culture addresses three basic topics: the recovery and reclamation of water, the growing, planting, harvesting and
celebrating of food and the appropriation and animation of place.
WATER RECUPERATION
Rainwater harvesting is an essential component to successful
urban agriculture projects. …
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EARTHLING, SEEDLING – LAUSANNE JARDINS 2014
Earthling + Seedling addresses the preciousness of resources such as water and energy, the cycle of growing, planting,
harvesting and enjoying plants for food and the relationships of people and place.
WATER AND ENERGY
Water is a resource which …
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Where do your vegees come from ?
Where do your vegetables come from? In big cities people tend to forget where and how food is produced. The installation was an effort to bring together food consumption and production in a simple direct way. The aim of the …
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Landworks laboratorio del paesaggio 2012 (L3)
The Landworks laboratorio del paesaggio 2012 (L3) situates its activity within the second official installation of Landworks. Founded by the assemblage of eleven young researchers from North America, Europe and Asia, the team performs within the geomorphologic limits of the …
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Idroponia
Idroponia in aulide
Matera. italy
A model in 1:1 scale hydroponic urban agriculture has been designed and built next to a house in the Sassi Area of Matera ( Basilicata, South Italy ). Hydroponics is a growing technique that uses …
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Urban capacity testing
Method for calculating neighborhood size and agricultural yields
1. Select Swiss city and plausible site for new construction
2. Calculate capacity of need for case-study area based upon daily population (residential and other)
3. Locate new neighborhood based upon general …
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Evaluation du potentiel d’aménagement de serres sur les toits à Genève
Ce mandat d’étude en cours, accordé par le service d’agriculture du canton de Genève au groupement pluridisciplinaire Agridea, Agroscope Proficrops et VWA, vise à faire une synthèse des différentes expériences de serres sur les toits et à proposer un concept …
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O’Hare Urban Garden
In 2011, Chicago O’Hare installed the world’s first aeroponic garden in an airport. Chard, jalapeno peppers, lettuces, tomatoes, herbs, and other products are grown without the use of soil in a tower of nutrient solution. There are twenty six towers …
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Edible Campus – The University of Quebec, Montreal
Campus Comestibles is a set of four initiatives for four university campuses. Montreal students are working hard to promote urban agriculture and eventually be able to feed themselves thanks to the university’s production. The University of Quebec in Montreal (UQAM) …
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Continuous Productive Urban Landscapes, Andre Viljoen, Joe Howe
This book on urban design extends and develops the widely accepted ‘compact city’ solution. It provides a design proposal for a new kind of sustainable urban landscape: Urban Agriculture. By growing food within an urban rather than exclusively rural environment, …
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ParcFertile – Winning Entry for Urban Farm Park Competition in Bernex
ParcFertile, a submission by Verzone Woods Architects in Rougemont, Switzerland, has won the international competition to build an urban farm park on about 9 hectares of land in Bernex, Switzerland.
The farm features a variety of production types, including vegetables, …
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3rd Annual Urban Agriculture Conference, NYC
The Horticultural Society of New York presents our 3rd Annual Urban Agriculture Conference, being held in May 2013 in New York City. This year’s conference will focus on increasing the awareness of food security in our struggling economy and …
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TEDx Manhattan – Changing the Way We Eat, NYC
LIVE STREAM: https://new.livestream.com/tedx/manhattan2013
On Saturday, February 16th, 2013, TEDxManhattan “Changing the Way We Eat” will be held at the Times Center in New York City. This one-day TEDx event will explore the food system as we shift to a more …
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The 2013 Urban Agriculture Summit – Linköping, Sweden
“We need transformative solutions on how we can feed the cities in the urban era. The 2013 Urban Agriculture Summit in Linköping, Sweden, is a unique opportunity for leading experts from various disciplines, academia, and the members and stakeholders of …
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The First Global Soil Week – Berlin
Soils are fundamental pillars of sustainable development. They are essential for food security, support human well-being, and provide further ecosystem services, such as carbon storage. They are not only essential but also severely threatened, suffering a continuous decline in quality …
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Colony farm
The Colony Regional Farm Sustainability Plan (COLSP) outlines a future where Colony Farm is a physical and virtual place for research, learning, and experimentation into the integration of sustainable food systems, wildlife, recreation and community. The concept of an on-site …
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Franklin permaculture garden
The UMass Permaculture Initiative is a unique sustainability program that converts unproductive grass lawns on campus into ecological, socially responsible, and financially sustainable permaculture landscapes that are easy to replicate. The permaculture garden provides food for the campus dining facilities …
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IFPRA 2012 European Congress – Basel
The IFPRA 2012 European Congress will be held in Basel from 5-7 September 2012. Apart from outstanding contributions by international experts, you can also discover the city of Basel and in particular the public greenery. We will take you on …
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4th AESOP Sustainable Food Planning Conference – Berlin
With global population predicted to reach 9 billion by 2050 and a degree of urbanization already exceeding 50%, questions of food security and sustainability are gaining ever increasing prominence among researchers and politicians.
At the same time that urbanisation …
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Farming the City
FarmingtheCity.net maps and showcases an initial 20 key city farming projects on an interactive online site. Case study information includes location, type of project (commercial, community, innovation), status (start-up, on-going, completed) and position within the developing local food system (sourcing, …
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Greenhouse Village
Greenhouse Village is a concept that enables a complete decentralized solution for energy and water supply, waste and water treatment and recycling of nutrients through a shared system between greenhouses and homes. Dutch greenhouses account for almost 100% of the …
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Growing Power Vertical Farm
The vertical farm will expand and improve Growing Power’s greenhouse and aquaponics operations currently spread over a two-acre site located in the City of Milwaukee. Five stories of south-facing greenhouse will allow the production of plants, vegetables, and herbs year-round. …
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Center for the Environment
At Catawba College‘s Center for the Environment are developing two urban agriculture initiatives: a green roof for the science building and a new high efficiency greenhouse.
The college is using a high efficiency Suncatcher greenhouse that deals with the problem …
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Dakakker Urban Rooftop Farm
As part of the 5th International Architecture Biennial Rotterdam, the Rotterdam Test Site has included the city’s first rooftop garden on top of the Schieblock building. The garden houses vegetables. herbs and bees, with the produce being distributed to local …
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Queen Elizabeth Health Centre Rooftop garden
The container garden is a project of Biotop-AAC, a company set up by Valiquette and the agriculture department to find commercial applications. The garden produced more than 113 kilograms of fresh fruit and vegetables in it’s first year and the …
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Deltapark Agropark
The Delta Park represents a combination of non-land-reliant intensive sectors with industrial processing, located on an industrial estate in an urban setting. It combines glasshouse horticulture, protein production, abattoirs, meat processing, waste sorting, recycling, product processing, bio-refinery, the production of …
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Mithun Center for Urban Agriculture
Conceived as a “living building” which draws resources from its immediate environment to become self-sufficient, the proposal for the Center for Urban Agriculture features gray and rain water collection systems, photovoltaic cells, vegetable gardens, greenhouses and a chicken farm. The …
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Bus Roots
Bus Roots is a living garden planted on the roofs of city buses, an effort that rose out of New York City designer Marco Antonio Castro Cosio’s graduate thesis at NYU. The project aims to reclaim the forgotten space on …
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100-Mile Diet
The 100-Mile Diet is a non-fiction book where the authors, Alisa Smith and J.B. MacKinnon, recount their experiences on restricting their diet for a year to foods only grown within 100 miles of their residence. Finding little in grocery stores, …
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Food and the City, Dumbarton Oaks, Washington D.C.
The intricate interrelationship between urban context and food production, central to the current debate on sustainability, will be the focus of the 2012 Garden and Landscape Studies symposium at Dumbarton Oaks. It will explore the links between culture and cultivation, …
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Transforming Cities: How Food Systems Shape Cities, NYC
BioCities and the Zofnass Program for Sustainable Infrastructure at the Graduate School of Design at Harvard University will debut their first seminar in an educational series entitled: Transforming Cities: How Food Systems Shape Cities. We will take an in-depth look …
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RIO+20 U.N. Conference on Sustainable Development – Food Security and Sustainable Agriculture
Food security exists when all people, at all times, have physical and economic access to sufficient, safe and nutritious food to meet their dietary needs and food preferences for an active and healthy life. Food security covers availability, access, utilization …
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The Potential for Urban Agriculture in New York City
“Developing agricultural capacity within or close to urban areas like New York City has the potential to reduce food transportation costs and environmental impacts, provide economic development opportunities, and reduce disparities in healthful access that have contributed to epidemic rates …
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Hanging Gardens of Barcelona
The Hanging Gardens of Barcelona is a studio project by Nicola Placella and Magnus Svensson of The Why Project, headed by Winy Maas. The project explores the scale at which urban agriculture would need to occur to make Barcelona at …
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Five Boroughs Farm
Five Borough Farm is a project headed by The Design Trust for Public Space which seeks to develop strategies to support food urbanism across New York city. Working with the growers themselves, group creates “a shared framework and tools to …
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CPULs: Continuous Productive Urban Landscapes
Continuous Productive Urban Landscape (CPUL) is a design concept advocating the coherent introduction of interlinked productive landscapes into cities as an essential element of sustainable urban infrastructure. Central to the CPUL concept is the creation of multi-functional open urban space …
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Urban Agriculture Casablanca
“The project analyses to what extent Urban Agriculture can make a relevant contribution to climate-optimised and sustainable urban development as an integrative factor in urban growth centres. Urban Agriculture is understood as every form of informal or formal agricultural production …
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AESOP (CARDIFF) 3RD SUSTAINABLE FOOD PLANNING CONFERENCE
“Working at a range of scales and with a variety of practical and theoretical models, we will review and elaborate definitions of sustainable food systems, and begin to define ways of achieving them. To this end 4 different themes have …
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Farming Concrete
Farming Concrete is a research endeavor that seeks to quantify community gardens in New York City. By measuring the area of the land being farmed, the amount of food being grown, and a economic value of that food, they begin …
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Food Urbanism Sessions at the IFLA 2011 Congress in Zurich
Food Urbanism will be one of the dozen topics being discussed at this year’s annual International Federation of Landscape Architects congress in Zurich. On Monday, June 27, two sessions will feature presentations from eight speakers currently preparing work and research …
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Casa Huerta
Casa Huerta is a group of young professionals from various design fields working to address the health and infrastructural needs of the rapidly urbanizing cities in Brazil. By working with agronomists, the group has developed prototypes of “house and garden” …
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n55 City Farming Plant Modules Manual
The City farming plant module is an inexpensive method to create floating plant modules using off the shelf products. Using a semi-permeable cloth, soil and a soaker hose; modular planting units can be arranged however is desired, as long as …
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IFOCM hosts Urban Agriculture Pre-Conference in Gyeonggi, Korea
The International Federation of Organic Agriculture Movement IFOCM will host a Pre-Conference on the subject Urban Agriculture in the Republic of Korea. The goal will be “to discuss how to solve the issue of reduced farming land caused by urbanization …
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The Value of Urban Agriculture – Stormwater Management Study
The Brooklyn Grange (rooftop farm) and Added Value (raised beds) begin research into the potential of urban farming as a stormwater management measure. After successfully raising the seed money via kickstart.com to finance the purchase of equipment, this collaboration between …
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Hydrogenerator
The HydroGENERATOR transforms an abandoned rail line in the Bloomingdale neighborhood of Chicago into a 3 mile long greenhouse and hydrogen generator that provides 10 acres of farm land year round and powers city schools. It responds to the belief …
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