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What is Food Urbanism?
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- FUI is supported by a grant from the Swiss National Science Foundation under the National Research Programme NRP 65 "New Urban Quality"
AGRI-Culture – ville et champs, Geneva 2014
AGRI-Culture addresses three basic topics: the recovery and reclamation of water, the growing, planting, harvesting and
celebrating of food and the appropriation and animation of place.
WATER RECUPERATION
Rainwater harvesting is an essential component to successful
urban agriculture projects. …
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EARTHLING, SEEDLING – LAUSANNE JARDINS 2014
Earthling + Seedling addresses the preciousness of resources such as water and energy, the cycle of growing, planting,
harvesting and enjoying plants for food and the relationships of people and place.
WATER AND ENERGY
Water is a resource which …
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Quartier de la praille, genève
Ce site est appréhendé comme une articulation majeure entre différentes formes et activités urbaines (concentration des grands axes de communication, plate-forme multimodale, quartiers d’affaires, quartiers d’habitations etc.), entre grandes entités paysagères identitaires de la région et espaces urbains genevois.
L’image …
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Franklin permaculture garden
The UMass Permaculture Initiative is a unique sustainability program that converts unproductive grass lawns on campus into ecological, socially responsible, and financially sustainable permaculture landscapes that are easy to replicate. The permaculture garden provides food for the campus dining facilities …
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44th Street Organiponico
Situated in concrete raised beds in an old parking lot, the 44th St. Organoponico garden fertilizes the soil using worm compost and magnetizes the water to reduce the build up of minerals in the beds. They use plants such as …
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