Support
- FUI is supported by a grant from the Swiss National Science Foundation under the National Research Programme NRP 65 "New Urban Quality"
Where do your vegees come from ?
Where do your vegetables come from? In big cities people tend to forget where and how food is produced. The installation was an effort to bring together food consumption and production in a simple direct way. The aim of the …
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Idroponia
Idroponia in aulide
Matera. italy
A model in 1:1 scale hydroponic urban agriculture has been designed and built next to a house in the Sassi Area of Matera ( Basilicata, South Italy ). Hydroponics is a growing technique that uses …
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Edible Campus – The University of Quebec, Montreal
Campus Comestibles is a set of four initiatives for four university campuses. Montreal students are working hard to promote urban agriculture and eventually be able to feed themselves thanks to the university’s production. The University of Quebec in Montreal (UQAM) …
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Inuvik Community Greenhouse
The Inuvik Community Greenhouse is the most northern greenhouse in North America located just above the 68th parallel, roughly 2 degrees north of the Arctic Circle. It is home to the Community Garden Society of Inuvik – a non-profit organization …
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Artscape Wychwood Barns
Adaptive reuse projects maintain connections to our past while conserving resources through the reuse of materials. Depending on location and use, they can also benefit communities by revitalizing neighborhoods. The Artscape Wychwood Barns project in Toronto is one such case. …
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“Le jardin des amis de Thônex”
Since 2005, the non-profit organisation Equiterre (Equiterre – Partner for sustainable development) promotes the development of urban gardens in the heart of neighbourhoods on unused land through its project “Potager Urbain” (with the support of the Loterie Romande). Equiterre supports …
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Le 56 – Ecointerstice
‘Le 56′ is located on a formerly unused piece of land which had remained undeveloped due to outstanding conflicts between building developers and the municipality. In an attempt to resolve the issue, the commune of Paris invited Atelier d’Architecture Autogérée …
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Incredible edible
Incredible Edible is a campaign group for local food in an ex-industrial Yorkshire market town. They support and encourage a number of food related projects throughout the town some of which are located in unconventional locations such as the graveyard …
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Growing Power Vertical Farm
The vertical farm will expand and improve Growing Power’s greenhouse and aquaponics operations currently spread over a two-acre site located in the City of Milwaukee. Five stories of south-facing greenhouse will allow the production of plants, vegetables, and herbs year-round. …
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Brick City Urban Farms and EarthBoxes
Brick City Urban Farms began using EarthBoxes when they created an urban farm (with the help of the newly elected mayor) on an unused parcel of land in Newark. The soil on this plot was polluted and unsuitable for growing …
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Community Vehicular Reclamation Project
A car towed from the junkyard was filled with soil, the body work painted, planted with herbs, flower and vegetables then parked up on the street in the Kensington Market area of Toronto. This installation was one of the many …
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City Farm
City Farm is the most recent initiative of the Resource Center. The farm turns fallow, vacant land into amazingly productive farmland. The benefits are tangible: instead of an acre of crumbling cement and overgrown weeds they have created a viable …
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Hantz Farms Detroit
Hantz Farms Detroit aims to create the world’s largest urban farm. As Detroits population and economy have declined over the years, much of the city is vacant or dispersed across the city limits. John Hantz sees urban agriculture as a …
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Alemany Farms
Alemany Farms is a volunteer-run farm set between residential areas, playfields and a highway. There are in-ground plantings, raised beds, hoop houses, and areas for educational groups to gather.
The Alemany Farm is a non-profit organization which uses the farm …
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SWOMP 4
Residents opposed the demolition of a building and the cutting down of trees on the property, in preparation for the building of a school. They organized and decided to use the site for a permaculture garden that is managed seasonally …
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