AGRI-Culture – ville et champs, Geneva 2014

atlas - Sandrine Perreault - March 9, 2015
Villes et champs 26022013 PLAN 1TO250_MT

 

AGRI-Culture addresses three basic topics: the recovery and reclamation of water, the growing, planting, harvesting and

celebrating of food and the appropriation and animation of place.

WATER RECUPERATION

Rainwater harvesting is an essential component to successful
urban agriculture projects. …
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UrbanFarmers

atlas - fish - January 25, 2012
UF_Header

UrbanFarmers develops closed-loop, eco-sustainable, aquaponic production systems whose mission is to produce local food, fish and vegetables, in the city and for the city.
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Sharecropper NYC Micro Farming

atlas - craig - June 24, 2011
1012 P2

Artist Leah Gauthier began exploring how people interact with food by building small pots from seed packages and distributing them around NYC. The artist is now using organic growing methods to plant rare and endangered heirloom vegetables and herbs, and …
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