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What is Food Urbanism?
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- FUI is supported by a grant from the Swiss National Science Foundation under the National Research Programme NRP 65 "New Urban Quality"
Yes to local urban agriculture – No to a temporary parking lot!!!
“Save R-URBAN, an internationally acclaimed professional and citizen initiative of resilient regeneration in Colombes, near Paris, and persuade the municipality and other authorities of the general interest of preserving this project whose main site in Colombes is currently threaten to …
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AGRI-Culture – ville et champs, Geneva 2014
AGRI-Culture addresses three basic topics: the recovery and reclamation of water, the growing, planting, harvesting and
celebrating of food and the appropriation and animation of place.
WATER RECUPERATION
Rainwater harvesting is an essential component to successful
urban agriculture projects. …
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Malley, Arrêt sur image
Ce projet promeut la création d’un quartier à forte densité aux qualités urbaines supérieures, alliant les traces du passé aux besoins du monde d’aujourd’hui, le tout dans un esprit d’ouverture pour un futur durable.
La ville se construit au …
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Edible Campus – The University of Quebec, Montreal
Campus Comestibles is a set of four initiatives for four university campuses. Montreal students are working hard to promote urban agriculture and eventually be able to feed themselves thanks to the university’s production. The University of Quebec in Montreal (UQAM) …
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Beacon food forest
Funded in part by the Seattle Department of Neighborhoods and maintained by dozens of volunteers, the Beacon food forest contains fruit and nut trees, mulberry bushes and snack paths of strawberries to create an edible forest. With permaculture principles at …
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