Yes to local urban agriculture – No to a temporary parking lot!!!

“Save R-URBAN, an internationally acclaimed professional and citizen initiative of resilient regeneration in Colombes, near Paris, and persuade the municipality and other authorities of the general interest of preserving this project whose main site in Colombes is currently threaten to …
+ read more

Leave a comment

Where do your vegees come from ?

P1030018

Where do your vegetables come from? In big cities people tend to forget where and how food is produced. The installation was an effort to bring together food consumption and production in a simple direct way. The aim of the …
+ read more

Leave a comment

Chamard châtelard, Yverdon-les-bains

Le Bey Block _BBA

Suite à l’abandon du projet de canal Rhin-Rhône, et la disponibilité consécutive de larges espaces auparavant réservés, Agglo y a lancé un MEP visant à définir les conditions d’aménagement de ce secteur partiellement bâti situé aux portes de la ville, …
+ read more

Leave a comment

O’Hare Urban Garden

IMG_3821

In 2011, Chicago O’Hare installed the world’s first aeroponic garden in an airport. Chard, jalapeno peppers, lettuces, tomatoes, herbs, and other products are grown without the use of soil in a tower of nutrient solution. There are twenty six towers …
+ read more

Leave a comment

Growing Power

1199 plan

The mission of Growing power is “to grow food, to grow minds, and to grow community.”  Focusing its efforts on underserved urban neighborhoods, Growing Power strives to increase access to local food, education and training, and economic opportunity.
Its production …
+ read more

Leave a comment

Center for the Environment

1256 Center of Environment

At Catawba College‘s Center for the Environment are developing two urban agriculture initiatives: a green roof for the science building and a new high efficiency greenhouse.

The college is using a high efficiency Suncatcher greenhouse that deals with the problem …
+ read more

Leave a comment

Dakakker Urban Rooftop Farm

1241 Dakakker

As part of the 5th International Architecture Biennial Rotterdam, the Rotterdam Test Site has included the city’s first rooftop garden on top of the Schieblock building. The garden houses vegetables. herbs and bees, with the produce being distributed to local …
+ read more

Leave a comment

EcoBox

1065 Ecobox

“ECObox is a temporary garden constructed out of recycled materials”. It is a series of self-managed projects in the La Chapelle area of northern Paris which encourage residents to get access to and critically transform temporary misused or underused spaces. …
+ read more

Leave a comment

Community Vehicular Reclamation Project

1054


A car towed from the junkyard was filled with soil, the body work painted, planted with herbs, flower and vegetables then parked up on the street in the Kensington Market area of Toronto. This installation was one of the many …
+ read more

Leave a comment

Bus Roots

1040 Bus

Bus Roots is a living garden planted on the roofs of city buses, an effort that rose out of New York City designer Marco Antonio Castro Cosio’s graduate thesis at NYU. The project aims to reclaim the forgotten space on …
+ read more

Leave a comment

Boatanic

1037 Boatanica

Boatanic is a new concept in its beginning stages, led by Damian O’Sullivan and supported by the Enviu team, that plans to revolutionize urban farming.

The idea is to revive formerly active tourist boats, used to travel down city canals …
+ read more

Leave a comment

Bastille Restaurant Rooftop Garden

1034 Bastille Cafe

Bastille cafe, like many organic and sustainable restaurants, source their products from local farmers and purveyors whenever possible. However Bastille Cafe has taken this a step further by sourcing vegetables from their own roof. A 4,500 square foot garden of …
+ read more

Leave a comment

Bag/Sack Gardens

1033 Sack Garden

The slums of Nairobi house more than 60 percent of the population; Kibera slum being the second biggest. Agricultural land remains scarce and in December 2007, due to post-election violence, food prices rose by 50% in six months. The French …
+ read more

Leave a comment

UrbanFarmers

UF_Header

UrbanFarmers develops closed-loop, eco-sustainable, aquaponic production systems whose mission is to produce local food, fish and vegetables, in the city and for the city.
Leave a comment

Eethuis / Eathouse

1071 eethius D

The Eathouse is a scaffolding structure which accommodates plastic crates which are planted with fruits and vegetables. The scaffolding forms a “house” shape, and the planted modular crates become the walls and ceiling. Because the crates are modular and the …
+ read more

Leave a comment

Five Boroughs Farm

1079 Five Boroughs P2 Nevin Cohen

Five Borough Farm is a project headed by The Design Trust for Public Space which seeks to develop strategies to support food urbanism across New York city. Working with the growers themselves, group creates “a shared framework and tools to …
+ read more

Leave a comment

Greensgrow Farms

1097 Greengrow P2

Encompassing a entire city block in North Philadelphia’s gridded urban layout, Greensgrow Farm is situated on the former site of a galvanized steel plant which is designated as a brownfield site by the United States Environmental Protect Agency. The farm …
+ read more

Leave a comment

Farm on Wheels

1074 farm on wheels p2

A competition sponsored by GOOD Magazine to reinvent the farmer’s market prompted Mia Lehrer+Associates to propose a truck that deliveries fresh produce directly to communities, a la an ice cream truck.
Farm on Wheels is a bit of a misnomer …
+ read more

Leave a comment

Eagle Street Rooftop Farms

1062 eagle street 2


Eagle Street Rooftop Farm is a large rooftop garden in a dense urban area. The building owners worked with Goode Green to develop and install the base greenroof. Crops are planted in 10 – 15cm of soil and 3 bee …
+ read more

Leave a comment

Cuisine Urbaine

1058 urbantactics

Cuisine Urbaine is a collaboration of artists and designers who developed a small mobile kitchen which resembled a vending cart. The project is aimed to act as an urban activator and catalyst of encounters, exchanges, actions, and dialogues in different …
+ read more

Leave a comment

Eli’s Vinegar Factory

1016 P2

Eli’s Vinegar Factory attempts to cut the food miles that the products must take to the shortest distance. Some of the food is grown in a roof greenhouse and trellis garden. The majority is sourced from upstate New York farmers. …
+ read more

Leave a comment

Union Street Orchard

1014 P2

The Union Street Orchard was a temporary installation of floating and in-ground agriculture. It’s construction was part of the London Festival of Architecture and transformed a parking lot in the SE1 neighborhood of London into an urban orchard and community …
+ read more

Leave a comment

Sharecropper NYC Micro Farming

1012 P2

Artist Leah Gauthier began exploring how people interact with food by building small pots from seed packages and distributing them around NYC. The artist is now using organic growing methods to plant rare and endangered heirloom vegetables and herbs, and …
+ read more

Leave a comment