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What is Food Urbanism?
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- FUI is supported by a grant from the Swiss National Science Foundation under the National Research Programme NRP 65 "New Urban Quality"
Pavillon, EPFL
LANDSCAPE STRATEGY
The landscape strategy transforms the EPFL into an Agro-Pastoral Campus which combines the meeting, study, and events spaces of a campus with productive, prairie, wild, and wetland biotope communities to reawaken the connection to pre-existing conditions. These biotopes …
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AGRI-Culture – ville et champs, Geneva 2014
AGRI-Culture addresses three basic topics: the recovery and reclamation of water, the growing, planting, harvesting and
celebrating of food and the appropriation and animation of place.
WATER RECUPERATION
Rainwater harvesting is an essential component to successful
urban agriculture projects. …
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EARTHLING, SEEDLING – LAUSANNE JARDINS 2014
Earthling + Seedling addresses the preciousness of resources such as water and energy, the cycle of growing, planting,
harvesting and enjoying plants for food and the relationships of people and place.
WATER AND ENERGY
Water is a resource which …
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Where do your vegees come from ?
Where do your vegetables come from? In big cities people tend to forget where and how food is produced. The installation was an effort to bring together food consumption and production in a simple direct way. The aim of the …
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M.E.P La Casaz
Le MEP de la Casaz, à Bulle vise la qualité d’intégration paysagère d’un nouvel ensemble de logements dans un tissu villageois de faible densité. Le site, à proximité immédiate du centre, offre un cadre paysager exceptionnel bénéficiant de vues remarquables, …
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Chamard châtelard, Yverdon-les-bains
Suite à l’abandon du projet de canal Rhin-Rhône, et la disponibilité consécutive de larges espaces auparavant réservés, Agglo y a lancé un MEP visant à définir les conditions d’aménagement de ce secteur partiellement bâti situé aux portes de la ville, …
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Les Plaines-du-Loup, Métamorphose
Permettant d’associer la production alimentaire à une démarche urbanistique, le projet de concours VWA pour les Plaines-du-Loup considère l’activité agricole comme un élément qualifiant les espaces libres du quartier et lui conférant une forte identité. Ne cherchant pas à concurrencer …
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Colony farm
The Colony Regional Farm Sustainability Plan (COLSP) outlines a future where Colony Farm is a physical and virtual place for research, learning, and experimentation into the integration of sustainable food systems, wildlife, recreation and community. The concept of an on-site …
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Green thumb
GreenThumb provides programming and material support to over 500 community gardens in New York City. Workshops, which are the access point for supplies, are held every month of the year, covering gardening basics to more advanced farming and community organizing …
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Edible Park, City Farm Herweijerhoeve, Zuiderpark
The project is part of the Hague city farm Herweijerhoeve in the Zuiderpark and the Amateur Market Gardener’s Association ‘Nut en Genoegen’. Permaculture is used although the goal is primarily educational and artistic. The public is encouraged to interact with …
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Edible Estates #8 – Lenape Edible Estate
Part of the Edible Estates project by Fritz Haeg, this garden is described as “a demonstration garden, part experimental laboratory and part educational display”. Haeg and his partners use edible native plants to remind visitors of a geographic history which …
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