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- FUI is supported by a grant from the Swiss National Science Foundation under the National Research Programme NRP 65 "New Urban Quality"
Yes to local urban agriculture – No to a temporary parking lot!!!
“Save R-URBAN, an internationally acclaimed professional and citizen initiative of resilient regeneration in Colombes, near Paris, and persuade the municipality and other authorities of the general interest of preserving this project whose main site in Colombes is currently threaten to …
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Landworks laboratorio del paesaggio 2012 (L3)
The Landworks laboratorio del paesaggio 2012 (L3) situates its activity within the second official installation of Landworks. Founded by the assemblage of eleven young researchers from North America, Europe and Asia, the team performs within the geomorphologic limits of the …
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Idroponia
Idroponia in aulide
Matera. italy
A model in 1:1 scale hydroponic urban agriculture has been designed and built next to a house in the Sassi Area of Matera ( Basilicata, South Italy ). Hydroponics is a growing technique that uses …
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Légumes du lac : Bains des Pâquis, geneva
L’insertion de la production alimentaire en milieu urbanisé est un processus pouvant répondre à différentes logiques, à la fois top-down comme nous avons pu le voir précédemment ou bottom-up. L’exemple des Bains des Pâquis résulte d’une impulsion individuelle, née d’une …
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Edible Campus – The University of Quebec, Montreal
Campus Comestibles is a set of four initiatives for four university campuses. Montreal students are working hard to promote urban agriculture and eventually be able to feed themselves thanks to the university’s production. The University of Quebec in Montreal (UQAM) …
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Evergreen Brick Works
Evergreen Brick Works is a community environmental center for cutting-edge ideas, technologies, and solutions for urban sustainability. In the center of the coplex, many activities related to education, production, and distribution of local food occur daily. Additionally, the community works …
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Franklin permaculture garden
The UMass Permaculture Initiative is a unique sustainability program that converts unproductive grass lawns on campus into ecological, socially responsible, and financially sustainable permaculture landscapes that are easy to replicate. The permaculture garden provides food for the campus dining facilities …
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Beacon food forest
Funded in part by the Seattle Department of Neighborhoods and maintained by dozens of volunteers, the Beacon food forest contains fruit and nut trees, mulberry bushes and snack paths of strawberries to create an edible forest. With permaculture principles at …
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Center for the Environment
At Catawba College‘s Center for the Environment are developing two urban agriculture initiatives: a green roof for the science building and a new high efficiency greenhouse.
The college is using a high efficiency Suncatcher greenhouse that deals with the problem …
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Dakakker Urban Rooftop Farm
As part of the 5th International Architecture Biennial Rotterdam, the Rotterdam Test Site has included the city’s first rooftop garden on top of the Schieblock building. The garden houses vegetables. herbs and bees, with the produce being distributed to local …
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Lufa Prototype Farm
Lufa Farms responds to a desire to have fresh food that does not require a long journey and multiple steps between its growth and consumption in Montreal. The idea is to create a prototype, that can be replicated. However it …
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Ottawa Greenbelt
The Ottawa Greenbelt is primarily owned by the National Capital Commission (14,950 acres) along with other public and private agencies. Farming, forestry, research and the airport make up its primary “economic contributions”. Yet recreation, wildlife habitat, open space and ecological …
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