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- FUI is supported by a grant from the Swiss National Science Foundation under the National Research Programme NRP 65 "New Urban Quality"
Yes to local urban agriculture – No to a temporary parking lot!!!
“Save R-URBAN, an internationally acclaimed professional and citizen initiative of resilient regeneration in Colombes, near Paris, and persuade the municipality and other authorities of the general interest of preserving this project whose main site in Colombes is currently threaten to …
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EARTHLING, SEEDLING – LAUSANNE JARDINS 2014
Earthling + Seedling addresses the preciousness of resources such as water and energy, the cycle of growing, planting,
harvesting and enjoying plants for food and the relationships of people and place.
WATER AND ENERGY
Water is a resource which …
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Chamard châtelard, Yverdon-les-bains
Suite à l’abandon du projet de canal Rhin-Rhône, et la disponibilité consécutive de larges espaces auparavant réservés, Agglo y a lancé un MEP visant à définir les conditions d’aménagement de ce secteur partiellement bâti situé aux portes de la ville, …
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Les Parties, Yverdon-les-bains
L’équipe pluridisciplinaire pour Les Parties, pilotée par Urbaplan avec la participation de VWA pour la thématique paysage, a abordé l’urbanisation d’un espace actuellement agricole, pris entre la frange urbaine existante et le viaduc. Le programme prévu pour ce secteur inclut …
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Les Plaines-du-Loup, Métamorphose
Permettant d’associer la production alimentaire à une démarche urbanistique, le projet de concours VWA pour les Plaines-du-Loup considère l’activité agricole comme un élément qualifiant les espaces libres du quartier et lui conférant une forte identité. Ne cherchant pas à concurrencer …
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Centrale de biométhanisation de la ville de lausanne et cuisine froide du CHUV
Une usine de biométhanisation (30’000m2) et une cuisine de préparation d’aliments froids pour le CHUV sont projetés au sein du périmètre «Coeur du P.A.R.C.» du parc d’agglomération de la Blécherette, plus précisément à proximité de la ferme de Cery. La …
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Troy Gardens
Troy Garden is growing certified organic food including a community garden, a school training programs and a Community farm of 6 ha. The aim of the project are: learn to grow and prepare array of garden vegetables and fruits, increase …
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Slow food
Slow food is a human network to defending agricultural biodiversity and supporting food and taste education. It was founded to counter the rise of fast food and fast life, the disappearance of local food traditions and people’s dwindling interest in …
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21 acres Community agriculture center
21 Acres is a non-profit organization with a vision to create and operate a vital, open public space for everyone to rediscover the agricultural heritage of Washington region and learn about cutting-edge, sustainable agricultural design and technologies as well as …
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Brick City Urban Farms and EarthBoxes
Brick City Urban Farms began using EarthBoxes when they created an urban farm (with the help of the newly elected mayor) on an unused parcel of land in Newark. The soil on this plot was polluted and unsuitable for growing …
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Farm on Wheels
A competition sponsored by GOOD Magazine to reinvent the farmer’s market prompted Mia Lehrer+Associates to propose a truck that deliveries fresh produce directly to communities, a la an ice cream truck.
Farm on Wheels is a bit of a misnomer …
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Casa Huerta
Casa Huerta is a group of young professionals from various design fields working to address the health and infrastructural needs of the rapidly urbanizing cities in Brazil. By working with agronomists, the group has developed prototypes of “house and garden” …
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