Edible Campus – The University of Quebec, Montreal

1284 a1

Campus Comestibles is a set of four initiatives for four university campuses. Montreal students are working hard to promote urban agriculture and eventually be able to feed themselves thanks to the university’s production. The University of Quebec in Montreal (UQAM) …
+ read more

Leave a comment

Bagnolet’s Shepherd

1282 diagram

Gilles Amar, a young shepherd and holder of an agricultural title, had wanted to introduce farm animals in Seine-Saint-Denis, in the city of Bagnolet, where he grew up. He and his herd composed of sheep and goats move from green …
+ read more

Leave a comment

Guerrilla Grafters: Splicing fruit-Bearing Branches Onto City Trees

1281 diagram

In 2013, Vancouver completed the largest urban orchard in North America. The site, a former gas station, is rented by Sole Food from the city of Vancouver for $1 per year. Situated near a train station, this once abandoned site …
+ read more

Leave a comment

NYC Public Access Orchard

1017 NYC public access orchard

Newtown Pippin Restoration are reintroducing and cultivating the historically significant Newton Pippin apple tree in New York by donating trees to local community gardens, schools, environmental groups and other public spaces to ensure the trees can be publicly accessed.
The …
+ read more

Leave a comment

Incredible edible

1254 portrait

Incredible Edible is a campaign group for local food in an ex-industrial Yorkshire market town. They support and encourage a number of food related projects throughout the town some of which are located in unconventional locations such as the graveyard …
+ read more

Leave a comment

Green thumb

1095 green thumb nyc 1

GreenThumb provides programming and material support to over 500 community gardens in New York City. Workshops, which are the access point for supplies, are held every month of the year, covering gardening basics to more advanced farming and community organizing …
+ read more

Leave a comment

Edible Public Space

1070 Leeds

Edible Public Space is an experimental project of food growing in public space in Leeds. The Edible Public Space is based on providing resources for cheap and healthy food allocation within disadvantaged neighborhoods; bringing back an essential element in life …
+ read more

Leave a comment

Deltapark Agropark

1060 Deltapark

The Delta Park represents a combination of non-land-reliant intensive sectors with industrial processing, located on an industrial estate in an urban setting. It combines glasshouse horticulture, protein production, abattoirs, meat processing, waste sorting, recycling, product processing, bio-refinery, the production of …
+ read more

Leave a comment

City Harvest

1048 City Harvest

Now serving New York City for 30 years, City Harvest is the world’s first food rescue organization, dedicated to feeding the city’s hungry men, women, and children.

This year, City Harvest will collect more than 38 million pounds of excess …
+ read more

Leave a comment

Back to Front

1032 Leeds

Back to Front is a community organization set up to promote food growing in front gardens so that they ‘look good and taste better’.

The scheme was initially inspired by the Bangladeshi people of Leeds who often used their front …
+ read more

Leave a comment

Agromere

1024 Agromere

The city of Almere (30 km east of Amsterdam) has to double in size (190,000 towards 350,000 inhabitants) over the next 20 years. This summer Almere launched its plans for this so called ‘Scale Jump Almere 2030′ (Almere 2.0). East …
+ read more

Leave a comment

Urban Agriculture Basel

UABasel image_script

As a nonprofit organization , the Urban Agriculture Network Basel encourages the production of foods, herbs , flowers , livestock and medicinal plants , living in the city of Basel and the agglomeration people. In this case , the association …
+ read more

Leave a comment

Hantz Farms Detroit

1101 hantz farm detroit portrait


Hantz Farms Detroit aims to create the world’s largest urban farm. As Detroits population and economy have declined over the years, much of the city is vacant or dispersed across the city limits. John Hantz sees urban agriculture as a …
+ read more

Leave a comment

Five Boroughs Farm

1079 Five Boroughs P2 Nevin Cohen

Five Borough Farm is a project headed by The Design Trust for Public Space which seeks to develop strategies to support food urbanism across New York city. Working with the growers themselves, group creates “a shared framework and tools to …
+ read more

Leave a comment

Farming Concrete

1077 farming concrete P

Farming Concrete is a research endeavor that seeks to quantify community gardens in New York City. By measuring the area of the land being farmed, the amount of food being grown, and a economic value of that food, they begin …
+ read more

Leave a comment

Southeast False Creek – Olympic Village

1011 P

Southeast False Creek (constructed as the Vancouver Winter Olympic Athlete Village) has an extensive urban agricultural strategy that guides the developers as well as public agencies and private citizens in integrating agriculture into every piece of the development.  It sits …
+ read more

Leave a comment